If you feel intimidated by the thought of attempting to make gnocchi, you are not alone. I have made plenty of pots of mushy potato glue in my efforts to learn the art of gnocchi. Like anything else, it takes practice. Of course there are […]

If I sent in a DNA test, I am certain that the results would be: 33% cheese, 33% bacon, 33% Dr Pepper. If you ever want to make my day brighter, give me any of those. Give me all three, and I just might cry […]